Allison Aubrey

Correspondent, NPR

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Matthias Berninger

Corporate Staff Officer, Public Affairs, Mars Inc.

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Jeffrey Breslin

Sr. Mgr, Global Philanthropy – Under Armour

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Michael Breus, PhD

The Sleep Doctor

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Elijah Brooks

Director of Youth On The Move in Community

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Victoria Kumpuris Brown

Senior Program Officer, Robert Wood Johnson Foundation

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Hank Cardello

Senior Fellow, Hudson Institute

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Joy Cornthwaite

Registered Dietitian, McGovern Medical School

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Fatima De La O

Share Our Strength/Cooking Matters Program Participant

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Rocco DiSpirito

Celebrity Chef

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T. Morgan Dixon

Co-Founder & CEO, GirlTrek

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Nona Evans

President and Executive Director, Whole Kids Foundation

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Helena Bottemiller Evich

Senior Food and Agriculture Reporter, POLITICO

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Riley Fields

Director of Community Relations, Carolina Panthers

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Karin Gillespie

Associate Director, Public Policy, Novo Nordisk

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Dan Giusti

Celebrity Chef and Founder, Brigaid

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Dr. Diane Harris

Health Scientist, U.S. Centers for Disease Control and Prevention

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Pati Jinich

Chef, PBS TV Host, Cookbook Author

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Inge Kauer

Executive Director, Access to Nutrition Foundation

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Kiran Krishnan

Research Microbiologist

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Temryss Lane

Nike N7 Ambassador

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Juan D. Martinez

Director of Leadership, Children and Nature Network

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Fred Maxik

Founder and Chief Technology Officer, Lighting Science Group

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Faith Mitchell

President and CEO, Grantmakers In Health

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John O'Connell

Director – Food & Beverage, Americas Region, Hyatt Hotels Corporation

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Beverly J. Smith

National Senior Program Director, Local Initiatives Support Corporation (LISC)

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Loel Solomon

Vice President for Community Health, Kaiser Permanente

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Abigail Storms

Vice President, Sweetener Platform Innovation, Tate & Lyle

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Emily Swartzlander

Senior Program Manager of Community Relations, Blue Cross and Blue Shield of North Carolina

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Janie Wilson

Student

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Jenna Wolfe

Talk Show Host

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