Healthier Campus Initiative

Leech Lake Tribal College

2019 Progress Report

Year Committed: 2015
Length of Commitment: 3 years
Select a Progress Report:

Committed to meet 23 guidelines—developed by PHA in collaboration with some of the nation’s leading nutrition, physical activity and campus wellness experts—around nutrition, physical activity, and programming on campus.

Verified Results

  • Implementation Date

    September 2018

    Reporting Date

    November 2019

    Commitment Element

    Offer on the menu a minimum of one (1) wellness meal at each week (at either breakfast, lunch and dinner meal).

    Progress To Date

    Insufficient data for verification.

  • Implementation Date

    September 2018

    Reporting Date

    November 2019

    Commitment Element

    Offer a minimum two (2) types of fruits, two (2) types of vegetables and one (1) 100% whole grain products at both lunch and dinner (if served).

    Progress To Date

    No data submitted.

  • Implementation Date

    September 2018

    Reporting Date

    November 2019

    Commitment Element

    Ensure the percentage of healthier beverage purchases (in dollars) is a minimum of fifty percent (50%) of total beverage purchases (in dollars).

    Progress To Date

    Insufficient data for verification.

  • Implementation Date

    September 2018

    Reporting Date

    November 2019

    Commitment Element

    Designate healthier food and beverage options using a healthy icon at the point of purchase.

    Progress To Date

    No data submitted.

  • Implementation Date

    September 2018

    Reporting Date

    November 2019

    Commitment Element

    Offer a plant-based food option at every platform serving meat.

    Progress To Date

    No data submitted.

  • Implementation Date

    September 2018

    Reporting Date

    November 2019

    Commitment Element

    Ensure that a minimum of fifty percent (50%) of vending machines offer only healthier food and beverage products or fifty percent (50%) of each vending machine content is healthier food and beverage products.

    Progress To Date

    Insufficient data for verification.

  • Implementation Date

    September 2018

    Reporting Date

    November 2019

    Commitment Element

    Ensure the percentage of healthier beverage purchases (in dollars) is a minimum of sixty percent (60%) of total beverage purchases (in dollars) for catering.

    Progress To Date

    Insufficient data for verification.

  • Implementation Date

    September 2018

    Reporting Date

    November 2019

    Commitment Element

    Provide marked walking routes on campus, one of which must be at least two (2) miles in length and have distance markers at regular intervals. A route map is made available to individuals on campus.

    Progress To Date

    Insufficient data for verification.

  • Implementation Date

    September 2018

    Reporting Date

    November 2019

    Commitment Element

    Implement a campus-wide program/policy that incentivizes the use of public or campus provided transportation.

    Progress To Date

    Insufficient data for verification.

  • Implementation Date

    September 2018

    Reporting Date

    November 2019

    Commitment Element

    Offer, without a user fee, a minimum of one (1) monthly 'how to' physical activity/ movement class that introduces students to new activities.

    Progress To Date

    No data submitted.

  • Implementation Date

    September 2018

    Reporting Date

    November 2019

    Commitment Element

    Offer at least one (1) free, organized and facilitated, outdoor physical activity/movement opportunity each week.

    Progress To Date

    Insufficient data for verification.

  • Implementation Date

    September 2018

    Reporting Date

    November 2019

    Commitment Element

    Offer a rental outdoor recreation equipment program for students.

    Progress To Date

    No data submitted.

Partner Statement

No statement provided.