Healthy Hunger Relief

Foodshare

2019 Progress Report

Year Committed: 2018
Length of Commitment:
Select a Progress Report:

Committed to evaluating and improving the nutritional quality of food distributed and to increasing demand for healthier choices among partners, staff, and recipients.

Verified Results

  • Implementation Date

    July 2019

    Reporting Date

    June 2019

    Commitment Element

    Implement a system to quantitatively evaluate the nutritional quality of at least fifty percent (50%) of food in inventory based on the US Dietary Guidelines.

    Progress To Date

    Foodshare has implemented the SWAP system. They provided 1 year of data. They ranked 76% of their inventory. Within their ranked inventory, 73% is green, 20% is yellow, and 7% is red.

Partner Statement

No statement provided.