Image of a person receiving a healthy meal at food bank.

Second Harvest Food Bank of East Central Indiana

Commitment:

  • Started on October 1, 2021
  • 2 year commitment

Food banks and food pantries play a key role in meeting the nutritional needs of low-income children and families, who have less access to nutritious, affordable foods and are disproportionately impacted by obesity and diet-related disease. Our food bank partners make sure that times of sacrifice don’t also mean sacrificing good health.

Second Harvest Food Bank of East Central Indiana will receive support from PHA to implement a comprehensive nutrition ranking system over the next two years. PHA will provide technical assistance to help Second Harvest Food Bank of East Central Indiana understand the nutritional quality of its inventory, enhancing food equity for the communities they serve.

Second Harvest Food Bank of East Central Indiana is the region’s largest hunger-relief organization serving over 100 pantries and meal programs in Blackford, Delaware, Grant, Henry, Jay, Madison, Randolph and Wabash Counties. With a vision to see people in East Central Indiana free from hunger and self-sufficient, our mission is to provide help for today by feeding the hungry and hope for tomorrow by addressing the causes of food insecurity while empowering people toward self-sufficiency.

Low-income people are at increased risk for both food insecurity and obesity

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